00:44:00
- 4K
- HD
- SD
Download 4K
Download 4K
Download 4K
Download HD
Download HD
Download HD
Download SD
Download SD
Download SDSeason
- Season 1 1993-12-10
- Season 2 1994-12-16
- Season 3 1995-08-20
- Season 4 1996-09-02
- Season 5 1997-08-17
- Season 6 1998-07-27
- Season 7 2000-01-03
- Season 8 2001-01-08
- Season 9 2002-01-02
- Season 10 2003-01-01
- Season 11 2004-01-16
- Season 12 2005-01-05
- Season 13 2006-01-04
- Season 14 2007-01-17
- Season 15 2008-01-07
- Season 16 2010-01-14
- Season 17 2010-10-29
- Season 18 2011-10-03
- Season 19 2013-07-16
- Season 20 2021-02-20
- Season 21 2021-07-25
- Season 22 2021-11-28
- Season 23 2022-02-16
Season 23 Episode
- Season 16 Dirt
- Season 16 Eggs
- Season 16 The Potato
- Season 16 Tuna
- Season 16 Winter Tech
- Season 16 Breaking Point
- Season 16 Chrome
- Season 16 Start to Finish
- Season 16 Beans
- Season 16 Hot & Spicy
- Season 16 Deliver It
- Season 16 Helicopters
- Season 16 Super Ships
- Season 16 Big & Small
- Season 16 Keep Out
- Season 16 Super Steam
- Season 16 Doors
- Season 16 The Real National Treasure
- Season 16 Top Ten
Modern Marvels - Season 16 Episode 9 Beans
7.90 44 minutes Follow the soybean from field to refinery with CHS, Inc. as they convert billions of soybeans into vegetable oils, flour, and soy meal. These products, in turn, end up in salad dressings and margarines, baked goods, animal feed and even bio-fuel and plastics. Pay a visit to the Kelley Bean Company which cleans 80,000 pounds of dry beans per day. B & M Baked Beans stirs up some New England tradition by baking beans in steel kettles and brick ovens. Then, Italian chef and bean lover Cesare Casella whips up a few bean dishes using rare heirloom beans, some of which cost $35 per pound. For dessert, Japanese pastry makers prepare traditional bean-based confections with the azuki bean. Fry up some falafel and puree some beans into a paste called hummus with the most widely consumed legume in the world…the chickpea. Last but not least, the makers of Beano explain how it works to prevent that unfortunate bean byproduct: gas.
